JAND

JAND Software


Company Name:


 
  2024-06-24



JAND Overview


The Journal focuses on advancing professional knowledge across the range of research and practice issues such as: nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education.


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Product Details and Description of



"Journal of the Academy of Nutrition and Dietetics Now available for both iPad and iPhone! It just got a whole lot easier to keep up with the latest science and practice in food, nutrition and dietetics. This app brings you the convenience of reading your favorite journal from anywhere in the world with just a tap. • Stay ahead with alerts when new issues are available and read Articles in Press throughout the month • Experience innovative digital content with the newly introduced Article enhancements; featuring AudioSlides, Virtual Microscope, 3D Radiological Viewer, 3D Neuroimaging Viewer, and more. • Get access to the journal content on the app via your institution’s IP • Enjoy Open Access and Open Archive Content without having to login • Accessibility support to assist the visually impaired • Interact with figures, tables, and supplementary content • Stream multimedia for faster viewing or download for later • Take notes, highlight articles and share via email and social media • Personalize your experience with My Reading List and save articles for offline reading Minimum requirements: iOS 10 Journal subscribers: Log in with the same username and password that grants you access to the full journal content on the ANDJ website. These credentials will allow full access to all content on the app. About Journal of the Academy of Nutrition and Dietetics The Journal of the Academy of Nutrition and Dietetics is the premier source for the practice and science of food, nutrition, and dietetics. The monthly, peer-reviewed journal presents original articles prepared by scholars and practitioners and is the most widely read professional publication in the field. The Journal focuses on advancing professional knowledge across the range of research and practice issues such as: nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education. iTunes Purchases A single issue of the journal for $39.99 Payment for all purchases will be charged to your iTunes account upon confirmation of purchase. Our privacy policy is here: http://www.elsevier.com/EULA_Apple_apps"






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